Red Snapper with extra FLAVORFUL Haitian Epis
Serves between 15 and 20 people.
The Caribbean culture loves snapper. Mmm. A super meaty texture that is satisfying on many levels and the taste is good, but not all that memorable. Not content with mid flavor, those Haitians are going to boost those flavors with epis. Not having Haitian epis is like eating Chinese takeout without sauce packets — a thought so terrifying I’m done. No, I’m not done. Gather around for a little history lesson. Why are those Asian sauce packets so full of flavor? The sauces are aged because flavor takes time. Enter the Haitians. Everything they make takes hours — like a second or third job. Epis take time. You will taste how those flavors took their sweet time to become S-Tier. You will taste why these Haitians are a passionate people that won’t sit down when there are colonialists to fight. Like Shakespeare! Out! OUT DAMN SPOT!
Serves between 15 and 20 people.
The Caribbean culture loves snapper. Mmm. A super meaty texture that is satisfying on many levels and the taste is good, but not all that memorable. Not content with mid flavor, those Haitians are going to boost those flavors with epis. Not having Haitian epis is like eating Chinese takeout without sauce packets — a thought so terrifying I’m done. No, I’m not done. Gather around for a little history lesson. Why are those Asian sauce packets so full of flavor? The sauces are aged because flavor takes time. Enter the Haitians. Everything they make takes hours — like a second or third job. Epis take time. You will taste how those flavors took their sweet time to become S-Tier. You will taste why these Haitians are a passionate people that won’t sit down when there are colonialists to fight. Like Shakespeare! Out! OUT DAMN SPOT!